Banana Bread

Banana Bread
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Servings Prep Time
2 servings 1:25 hours
Servings Prep Time
2 servings 1:25 hours
Banana Bread
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Servings Prep Time
2 servings 1:25 hours
Servings Prep Time
2 servings 1:25 hours
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3 bananas mashed
  • 1 cup coconut sugar
  • 2 eggs beaten
  • 1/4 cup grassfed butter melted
Servings: servings
Units:
Instructions
  1. Grease and flour two 7x3 inch loaf pans. Preheat oven to 350 degrees F (175 degrees C).
  2. In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if desired. Pour into prepared pans.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour, or until a wooden toothpick inserted in the center comes out clean.
Recipe Notes

Vitamin B6 – water soluble vitamin needed for the maintenance of red blood cell metabolism, nervous system, and immune system

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